Ingredients
All-purpose flour (3c), eggs (6), sugar (3c), butter (1c), vanilla (1 tsp) orange extract (1 tsp) lemon extract (1 tsp) almond extract (1/4tsp), aromatic Rum (1/4tsp), Apricot Brandy (1/2c), sour cream (1c), salt (1 teaspoon) Baking Soda (1/4tsp).
Preparation Preparation: –
Apricot brandy pound cake-recipeFirst oven to 325 degrees F. Remove the cake pan, grease and flour. [...]

Dessert is always my favorite part of the food has always been, probably always will be. But also for me and others like me, sometimes dessert is just too heavy. If you are a light dessert or need a nice dessert without a lot of time, it is these glazed fruit pudding, [...]

Does your child have a love of vegetables? Seriously? Or are you looking for creative ways to hide vegetables in their meals, as the mixture and puree spinach in brownies?
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One of my favorite people, Benjamin Franklin, was invited by a young woman to spend the night after a picnic was in Paris. Answer Ben was something like: “Oh, my dear, we want to wait until winter when the nights are much longer.”
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